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    Seafood scheme_April 2009
    The Food Production (Safety) Act 2000 provides for food safety schemes to regulate the production of primary produce, to ensure primary produce is safe for human and animal consumption. Food safety schemes are already in place for meat, dairy and egg production and processing activities. The seafood scheme will implement the National Standard for Primary Production and Processing of Seafood deve

    Last updated:
    12 May, 2016

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